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2020-05-29
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 御荣府火锅结盟总部网

Description: 御荣府火锅汤底可是出自清朝宫廷火锅御厨后人的配方,口感醇厚鲜香,麻辣味突出,辣而不燥,麻而不苦,回味悠长。选用老母鸡、老鸭子、棒子骨、猪肚、蹄膀等数种中药材一并精心熬制而成白味鲜汤,更是汤鲜、味美、营养丰富。...

Catalog: Food Projects @ Food & Beverage

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Last modified: 2020-05-29 10:35:23
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